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Cheese and Yogurt Making

Presented by Wasatch Community Gardens at Harmons City Creek, Salt Lake City UT

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Nov 03 2014
Cheese and Yogurt Making

This workshop will act as a primer for the beginning dairy enthusiast. We will talk easy-to-make, soft cheeses. We will be making a quick mozzarella, ricotta, and yogurt products. If you are interested in the world of cheese this class will get you off to the right start!

Register online: https://wasatchgardens.org/civicrm/event/register?id=482&reset=1

Thanks to our community partners!

ADMISSION INFO

$25.00 per person

Email: mike@wasatchgardens.org

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LOCATION

Harmons City Creek

135 East 100 South, Salt Lake City, UT 84111

Full map and directions

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