Ching Sanctuary Annual Vegan Valentines Dinner Fundraiser

Enjoy seven gourmet vegan courses prepared by local vegan chefs & City Cakes Cafe served in a romantic setting at the lovely South Valley Unitarian Universalist Center. Live music by Brooke Mackintosh.  Take home gift of fine artisan chocolates.

Tickets are $55 per person and available on Brown Paper Tickets: http://www.brownpapertickets.com/event/2491582.
Tickets are Pre-Sale only as seating is limited for this special dining event and we sell out every year.

MENU 
l. Roasted Red Pepper and Cashew Pate on Crostini with Mushroom
ll. Sweet Corn Polenta with Sun-Dried Tomato and Olive Tapenade
lll. Winter Vegetable Minestrone with Cannellini Bean and Brown Rice
llll. Baby Greens with Ricotta, Fresh Berries and Warm Balsamic Viniagrette.
V. Penne Pasta Primavera with Pesto, Pan-Seared Soy Cutlets and Parmesan
Vl. Sparkling Lemon Rosemary Sorbet Palate Cleanser
Vll. Orange Poppyseed Cake with Raspberry Buttercream ~ Graciously donated by City Cakes Cafe 
Parting Gift of Fine Artisan Chocolates

All menu items are vegan. Gluten-free options available if requested by February 10th.

This is an alcohol free event. Thank you.

All proceeds to benefit the animals of Ching Farm Rescue and Sanctuary. www.chingsanctuary.org  /  like us on Facebook.