Feast of the Five Senses

For the past 15 years, Slow Food Utah’s Annual Feast of Five Senses has brought together local farmers, chefs, and food artisans, and YOU, our Slow Food community, for a night of joyful celebration and one amazing meal. While we can’t be together in person this year, we will still share our passion for great local food and celebrate our connection to our community, together!
Included in your Personal Feast:

The menu and special instructions so you can put together your Feast just like the chef would! Don’t worry, you don’t need any mad knife skills or cooking experience – your 4-course meal will need just the finishing touches to be ready to serve!
You’ll also receive a story about the local farmer who provided the ingredients for your meal.
Wine pairing suggestions will be provided to registrants by Francis Fecteau of Libation, and will be sent in time for you to pick up your choices before the big day!
Fun Slow Food swag