Make It with Marco: Learn How To Make Amarone Risotto

MAKE IT with MARCO has become a popular virtual gathering throughout our time in quarantine. A common reaction heard during previous virtual cooking classes with Marco is, “I thought I knew how to make risotto!” “You mean I’ve been doing it wrong for all these years?!” In just 30 minutes you will learn something new, then sit at your table at home to enjoy your creation!

Don’t miss out on the opportunity to cook alongside Marco from the comfort of your kitchen, via Zoom, and learn his secrets for preparing a perfectly cooked risotto. The 2-portion VENETO TO-GO package includes all the ingredients (except one) to prepare amarone risotto — a traditional dish of Verona, made only with Amarone wine from Valpolicella; using simple, high-quality ingredients, starting with the vialone rice to the Amarone wine.

The bottle of Amarone you will use to cook your risotto has been special ordered for you by Marco. Part of the bottle you will use to prepare your risotto, the remainder you will enjoy with dinner!

Reserve your package now. $25 for two +cost of wine. Instructions to pick up the bottle of Amarone will be given once risotto package is purchased.

If you would like to enjoy a complete VENETO meal Monday night, we recommend adding these dishes to compliment your amarone risotto:
APPETIZER: ricotta salad with radicchio, polenta, honey, walnuts and fried sage
DESSERT: pear and prune crostata or BonBon gelato.
To reserve your risotto package, call 801-359-0708 or email info@venetoslc.com