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Make It with Marco

Presented by VENETO Ristorante Italiano at Online/Virtual Space, Online/Virtual UT

May 01 2020

Virtual cooking instruction for perfectly cooked risotto, from Marco Stevanoni, executive chef and owner of VENETO Ristorante Italiano.

BUY TICKETS

You’re invited to cook alongside Marco from the comfort of your kitchen, via Zoom, and learn his secrets for preparing a perfectly cooked risotto. Your 2-portion VENETO TO-GO package will include all of the necessary ingredients to prepare risotto al tastasal, a legendary dish of Verona. $50 for two portions.
Get excited for a fun Friday night-in with Marco! Friday, May 1 at 6:30pm on Zoom.
Reserve your MAKE IT with MARCO risotto package now. Pick up on Friday 12-3pm. If you would like to ... view more »