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Science on Tap: White Fat, Brown Fat, "Good" Fat, "Bad" Fat?

Please note, this event has expired.

Presented by Science on Tap at The Green Pig, Salt Lake City UT

Jan 16 2020
Science on Tap: White Fat, Brown Fat, "Good" Fat, "Bad" Fat?

Come start the new year with SCIENCE ON TAP and cell biologist Dr. Vanja Panic, a graduate from the University of Utah, as she discusses the benefits and differences between white fat and the more recently discovered brown fat.

At Science on Tap (SOT), we are creating an environment for casual science education through Science, Music, & Beer.

This event is targeted to the general public. Just bring your questions, skepticism, and boundless enthusiasm for the scientific method.

Please follow us at @saltlakeSOT or visit our website https://www.saltlakesot.org/.

ADMISSION INFO

Free event

    Official Website

LOCATION

The Green Pig

31 E 400 S, Salt Lake City, UT 84111

Full map and directions

ACCESSIBILITY INFO

Per request

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