Please Note: This event has expired.
Steak and Chops Workshop
When thinking of a home cooked steak or chop does it feel you with fear? Do you find yourself not knowing what cut of meat to purchase, seasoning to apply and temperature to cook to? Well fear no more, Come join Chef James who will take you through a step by step workshop on how to cook the perfect cut of meat.
200 N. Station Parkway, Farmington, UT 84025