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Tasting Class: Caputo's Cheese Caves

Presented by Caputo's Market and Deli at Caputo's Market and Deli - Downtown, Salt Lake City UT

Feb 21 2017
Tasting Class: Caputo's Cheese Caves

Cheese is alive. In their cave they look at each wheel like a living breathing organism. Each cheese has a birth that is the cheese making process. But birth is just the beginning. Cheese aging or the art of affinage is the child rearing of the cheese world. An Affineuse loving care guides the flora of cultures in the paste and on the surface to develop a flavors with greater depth, complexity and vibrancy. Textures are developed and carry flavors in different manners.

ADMISSION INFO

$25/General Admission

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LOCATION

Caputo's Market and Deli - Downtown

314 West 300 South, Salt Lake City, UT 84101

Full map and directions

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