May 23 2017


Presented by Caputo's Market and Deli at Caputo's Market and Deli - Downtown

Forget bottled pasta sauces, soggy beans, and slippery Teflon noodles, we’ll show you how to make knockout pasta sauce, use Tuscany’s best beans, harness the power of the region’s best oils, and master our favorite Italian dessert. Learn our philosophy, fundamentals, and favorite products from our award winning shelves.

Admission Info


Dates & Times

2017/05/23 - 2017/05/23

Location Info

Caputo's Market and Deli - Downtown

314 West 300 South, Salt Lake City, UT 84101