May 16 2021
MAKE IT with MARCO: Speck, Rosemary, Potato Risotto

MAKE IT with MARCO: Speck, Rosemary, Potato Risotto

Presented by VENETO Ristorante Italiano at Online/Virtual Space

Each MAKE IT with MARCO package includes all ingredients needed to prepare two portions. The always interesting and entertaining instruction is conducted by Marco Stevanoni, where you will learn his secrets and hear his stories, all from the comfort of your home, via Zoom.
Spend the night cooking at home. Reserve your MAKE IT with MARCO package, Individual classes are $60 (two servings). Make it a complete multi-coursed meal by adding complimentary dishes from the VENETO TO-GO menu (https://venetoslc.com/to-go-2). Call 801-359-0708 or Email info@venetoslc.com
— 2021 MAKE IT with MARCO series —
Sunday, January 17: Pumpkin Risotto
Sunday, March 21: Homemade Bigoli with Wine Meat Sauce
Sunday, May 16: Speck, Rosemary, Potato Risotto
Sunday, July 18: Fresh Pesto
Sunday, September 19: Potato Gnocchi w/Pomodoro Sauce
Sunday, November 21: Cacio e Pepe Risott

Admission Info

Reserve your spot for the 2021 Make It With Marco virtual cooking classes for $60 (2 servings).
Call 801-359-0708 or Email info@venetoslc.com

Phone: 8013590708

Email: info@venetoslc.com

Dates & Times

2021/05/16 - 2021/05/16

Location Info

Online/Virtual Space

Online/Virtual, UT 00000