Get ready for a two-week culinary affair featuring savory two-course lunches and three-course dinners at more than 30 area dining establishments. The best part – patrons enjoy these delectable dishes for an incredible value – just $15, $20 or $25 per person for each lunch, and $30, $40 or $50 per person for each dinner.

Locals and fall visitors can enjoy two weeks hopping around to a variety of dining spots, while restaurants roll out their enticing menus to cater to the fall season’s smaller, yet devoted, foodie crowds.