Chocolate and Cheese. Few foods have a history as rich or as complex. When you throw in amazing flavor, you have two of the most beloved tastes in all of history. Explore everything both have to offer at the Chocolate and Cheese Festival. The Museum is hosting the best local producers and purveyors of chocolate and cheese for this two-day extravaganza.
Fine food is found at the intersection of nature and culture and locally made food along the Wasatch Front is flourishing. Enjoy tastings, displays, activities, and workshops hosted by local chocolate and cheese artisans and the Museum.
Regular museum admission is required. Workshops have additional fees.
2016/03/19 - 2016/03/20
Additional time info:
10:00 am – 5:00 pm
Natural History Museum of Utah
301 Wakara Way, Salt Lake City, UT 84108