Please Note: This event has expired.
Artisan Breads Cooking Class
Pastry Chefs Jocelyn Gilles and Michael Barrett will teach you all about baking bread. They will share tips and recipes that will improve your success with baking bread at home! No need to be an expert, join us and learn which new breads will start your holiday season off with a bang! This is a Part 2 class, but if you missed the first one, don’t worry! You can still come! In this class we will be elaborating more on the difficult breads, such as cooking ciabatta in a dutch oven, and how toView more
573 W. State Street, Pleasant Grove, UT 84062