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The Aerie: A gourmet buffet in our flagship restaurant offering freshly made sushi in addition to a meat carving station and all of the Thanksgiving classics.
The Lodge Bistro: A Thanksgiving a la carte menu, featuring Chef RJ Peterson’s Southern Style Fried Turkey!
The Atrium: A buffet featuring a wide variety of Atrium favorites and Thanksgiving classics.
INDIVIDUAL DATES & TIMES*
Additional time info:
Reservations are strongly recommended. For reservations of more than 10 people, call (801) 933-2181
Highway 210, UT